



Morning Warrior (Med-Light)
A medium-light single-origin coffee with notes of caramelized sugar, dark cherry, and sweet chocolate
Orders typically ship within 2–3 business daysFree U.S. shipping $75+Shipping & delivery
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Native-owned
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Free shipping for orders $75+
-
Secure Checkout
A medium-light single-origin coffee with notes of caramelized sugar, dark cherry, and sweet chocolate. Bright and smooth with a balanced finish.
- Origin: Huatusco, Mexico (honey process)
- Altitude: 1130–1250 masl
- Roast: Medium-light
- Brew it: pour-over, French press, or drip
Sourced from the highlands of Huatusco and expertly roasted to highlight its natural flavors. Morning Warrior is our start-your-day coffee, a reminder to stay focused and clear distractions out of the way.
What Honey Process Means
Most coffee is processed one of two ways. Washed coffee has the fruit stripped off before the bean dries, and natural coffee dries inside the whole cherry. Honey process sits between them. The skin comes off but some of the sticky fruit layer is left on while the bean dries, and that sugar works its way inward. It is where the caramelized sugar and dark cherry in this cup come from, and it is why a medium light roast tastes sweeter here than you might expect. Because this is single origin Mexican coffee from one region rather than a blend, what reaches the cup is the character of one place instead of an average of several.
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A medium-light single-origin coffee with notes of caramelized sugar, dark cherry, and sweet chocolate
Orders typically ship within 2–3 business daysFree U.S. shipping $75+Shipping & delivery
-
Native-owned
-
Free shipping for orders $75+
-
Secure Checkout
A medium-light single-origin coffee with notes of caramelized sugar, dark cherry, and sweet chocolate. Bright and smooth with a balanced finish.
- Origin: Huatusco, Mexico (honey process)
- Altitude: 1130–1250 masl
- Roast: Medium-light
- Brew it: pour-over, French press, or drip
Sourced from the highlands of Huatusco and expertly roasted to highlight its natural flavors. Morning Warrior is our start-your-day coffee, a reminder to stay focused and clear distractions out of the way.
What Honey Process Means
Most coffee is processed one of two ways. Washed coffee has the fruit stripped off before the bean dries, and natural coffee dries inside the whole cherry. Honey process sits between them. The skin comes off but some of the sticky fruit layer is left on while the bean dries, and that sugar works its way inward. It is where the caramelized sugar and dark cherry in this cup come from, and it is why a medium light roast tastes sweeter here than you might expect. Because this is single origin Mexican coffee from one region rather than a blend, what reaches the cup is the character of one place instead of an average of several.
A medium-light single-origin coffee with notes of caramelized sugar, dark cherry, and sweet chocolate
Orders typically ship within 2–3 business daysFree U.S. shipping $75+Shipping & delivery
-
Native-owned
-
Free shipping for orders $75+
-
Secure Checkout
A medium-light single-origin coffee with notes of caramelized sugar, dark cherry, and sweet chocolate. Bright and smooth with a balanced finish.
- Origin: Huatusco, Mexico (honey process)
- Altitude: 1130–1250 masl
- Roast: Medium-light
- Brew it: pour-over, French press, or drip
Sourced from the highlands of Huatusco and expertly roasted to highlight its natural flavors. Morning Warrior is our start-your-day coffee, a reminder to stay focused and clear distractions out of the way.
What Honey Process Means
Most coffee is processed one of two ways. Washed coffee has the fruit stripped off before the bean dries, and natural coffee dries inside the whole cherry. Honey process sits between them. The skin comes off but some of the sticky fruit layer is left on while the bean dries, and that sugar works its way inward. It is where the caramelized sugar and dark cherry in this cup come from, and it is why a medium light roast tastes sweeter here than you might expect. Because this is single origin Mexican coffee from one region rather than a blend, what reaches the cup is the character of one place instead of an average of several.

